Da Nang Pats Restaurant Club
Christmas Eve Buffet Special
On Christmas Eve we take over Four Points for our biggest feast of the year — an incredible buffet, four pages long built for celebration. Watch turkey with chestnut stuffing and Beef Wellington carved to order, dive into towers of oysters and king prawns on ice, hit the sushi & sashimi bar and the live grill, then roam the deli, cheese, and dessert stations.
- Carving: Turkey, Beef Wellington, roast lamb, honey-glazed ham
- Seafood on ice: oysters, king prawns, mussels
- Sushi & sashimi
- Live grill: beefsteak, king prawns, squid, chicken & lamb satay, tuna loin
- Deli & cheese: Bellota ham, Parma, salami, chorizo; Brie, Camembert, Blue, Roquefort, Manchego
- Hot classics: Beef Burgundy, Grilled Sea Bass (caper cream), Lamb Rogan Josh
- Christmas desserts: Buche de Noel, Black Forest, Pavlova, Tiramisu, Ice Cream
This event has ended.
